VANILLA CARAMEL – FRAGRANCE OIL

Relish in an indulgent dessert of vanilla bean ice-cream with a generous swirl of warm salted caramel sauce. This gourmand fragrance is a delectable fusion of whipped buttercream and sweet spiced balsam, tonka bean and vanilla.

Notes: Top notes are buttercream and balsam; middle notes are coconut, crushed salt and caramel; base notes are tonka bean and creamy vanilla.

Scent Method fragrance oils are manufactured at our in-house perfumery in the Southern Highlands of New South Wales. They use high-quality ingredients sourced both locally and around the globe. Our stringent quality control and testing ensure the highest standard of fragrances are produced.

The different ingredients used in each fragrance oil can change the density and the overall weight of the oil. Due to the differences in the mass density of each oil, we recommend weighing your fragrance oil on digital scales or using a volumetric measuring device such as a graduated cylinder or volumetric flask for the most effective measurement of volume